3 tbsp all-purpose flour (23 gr)
1+ tbsp sugar (up to 25 gr)
1 tbsp cocoa powder (7.5 gr)
1/4 tsp baking powder
dash salt
1/8 tsp ground cinnamon
3 tbsp milk, any kind
1 tbsp melted butter
1/4 tsp vanilla extract
5 grams chopped chocolate
option add-ins, candied ginger, coconut, etc.
Measure dry ingredients into a small bowl or large mug. Stir well.
Add milk, butter, and vanilla, then stir well. The mixture will be thin.
Add chocolate chips and add-ins as desired.
Cook 70 seconds in microwave, until the cake is just set and still a bit shiny on top. Allow the cake to rest about a minute before eating.
2026 good.