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Southwest Turkey Chili

olive oil
1/2 large onion, chopped
1 lb ground turkey, optional
chopped cabbage
chopped celery
1 chopped red or green pepper
1 16-oz can diced tomatoes
8 ounces tomato sauce
2 cups frozen corn
1 tbsp or to taste chili powder
cumin to taste
oregano to taste
salt and “Better than Bouillon” paste for seasoning
1 can dark red chili beans, drained and rinsed
hatch chilis or hatch chili salsa?
chipotle powder??

Cook as for other chili recipes. Very good.

Serve with lime wedges, sour cream, and chopped cilantro if desired.

2025

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© Copyright 2025 Martha Brownell · All Rights Reserved