1/2 cup whole wheat flour 1 1/2 cups rolled oats or oat flour 1 Tbsp baking powder 1/4 tsp salt 1/4 – 3/8 tsp ground cinnamon, optional 1/4 – 3/8 tsp ground cardamom, optional 1 egg, beaten 1 1/2 cups milk or soy milk Note 2022: grind oats into flour before starting recipe. The addition […]
Vegetarian Breakfast Patties
1 cup brown rice, cooked (measure before cooking) 3/4 cup rolled oats 1 tbsp ground flax seed + 3 tbsp water OR 1 egg 1 tsp molasses 1 tbsp safflower oil 2 tbsp nutritional yeast 1 1/2 tbsp tamari 1/2 tsp red pepper flakes 1 tsp black pepper 1 1/2 tsp ground sage 1/4 tsp […]
Pineapple Fluff Frosting
3/4 cup sugar 2 T. flour 1/8 tsp salt 2 eggs, slightly beaten 1 1/2 cups undrained crushed pineapple OR crushed raspberries juice of 1 lemon 1 cup whipping cream 1 12″ angel food cake Mix sugar, flour and salt in the top of a double boiler. Add eggs, pineapple and lemon juice. Mix thoroughly. […]
Ultimate Double Chocolate Cookies
1 bag (11.5 ounces) Ghirardelli 60% Cacao Bittersweet Chocolate Chips 6 Tbsp butter 3 eggs 1 tsp vanilla 3/4 cup brown sugar 1/3 cup unbleached flour 1/2 tsp baking powder 1 bag (12 ounces) Ghirardelli Semi-Sweet Chocolate Chips 1 cup (4 ounces) chopped nuts (optional) Melt the butter and bittersweet chocolate together. Cool somewhat. Beat […]
Hot Chocolate Mix
Required adding milk later 1/2 cup sugar 3 Tbsp cornstarch 1 cup Saco cocoa powder 1/2 tsp cinnamon 1/4 tsp ginger 1/4 tsp cardamom 1/8 tsp cloves Mix all ingredients together and store in an airtight canister. Makes 8 servings. Hot chocolate 8 – 10 ounces non-fat soy milk 25 grams Hot Chocolate Mix, or […]
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