2 cups flour 1/4 cup brown sugar 1 tsp baking powder 1 tsp ground ginger 1 tsp ground cinnamon 1/2 tsp baking soda 1/4 tsp ground allspice 1/4 tsp salt 1/2 cup butter 1/3 cup light molasses 1/3 cup milk 1 tbsp beaten egg 1 tbsp coarse sugar or crushed sugar cubes 4 blanched almond […]
Pumpkin Cinnamon Rolls
Dough 3 1/2 tsp dry yeast 3/4 cup warm water 4 1/8 cups all-purpose flour, divided (use up to half whole wheat) 3/4 cup pumpkin puree 3/4 cup milk (soymilk is fine) 3/8 cup melted butter 1 1/2 tbsp sugar 1 3/4 tsp salt 3/8 tsp ground nutmeg Filling 1/4 cup sugar 1/4 cup brown […]
Cranberry Wreaths
3-1/2 to 4 cups flour 1/4 cup sugar 1 tsp salt (1 1/2 tsp kosher isn’t too much) 1/4 cup butter 1 cup warm milk 1 package active dry yeast 2 eggs Cranberry Filling 1 cup finely chopped cranberries (250 grams) 1/2 cup sugar 1-1/2 teaspoons grated orange peel Glaze 1 cup powdered sugar 1 […]
Vanilla Pudding
1 1/2 cups rich milk 1/4 cup sugar 1/4 tsp salt 3 tbsp flour 1 egg, or 1 egg yolk 1 tbsp butter 1/2 tsp vanilla extract (plus? or use vanilla paste?) Combine the sugar, salt and flour in a small saucepan. Whisk to blend. Slowly add 1/2 cup milk and whisk until smooth. Heat […]
French Toast
From Ina Garten on Food Network Amounts listed are enough for about two slices of bread. Multiply as needed. 1 large egg 1/4 cup Half & Half 1/6 tsp grated orange rind 1/8 tsp vanilla extract 1/2 tsp honey 1/8 tsp salt 2 slices firm white bread, sliced about 3/4″ thick Mix all ingredients except […]
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